Friday, May 9, 2014

Spinach Roll



Ingredients :
- 1 bunch of spinach    - Roasted white sesame seeds
- Nori seaweed            - Soya sauce             - sugar a small amount

1. Cop spinach and boiled it for couple minutes, drain it , and wait until its cold then squeeze the water until dry (u can use the paper kitchen)
2. While waiting the spinach cold, mixed soy sauce, sugar and sesame seeds as a dressing
3. Lay sheet of nori seaweed , and place the spinach and roll it up
4. After roll, place the overlap seaweed facing donwards and  wait for a while so that nori seaweed until stick together.
5. Cut it and transfer into the plate and pour the dressing , and Done!!

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